Cheese house Andelsbuch

Numerous dairies and farming families supply the Bregenzerwald Cheese House in Vorarlberg with a variety of farm products.

• Guided tour, welcome schnapps and cheese tasting: Experience how an original Bregenzerwald mountain or alpine cheese is made at Käsehaus Andelsbuch. Our dairyman will also tell you lots of interesting facts about culture, nature, agriculture and tourism.
• Gastronomy - Freshly prepared cheese dishes: In the Bregenzerwald cheese house you will be spoiled with a wide variety of cheese dishes, whether served hot or cold! Bregenzerwald Kässpätzle or our cheese cream soup are very popular, for example.
• Käsestrasse Bregenzerwald - right of way for enjoyment: The KäseStrasse is an association of Bregenzerwald farmers, innkeepers, craftsmen and trading companies. All members and partners of the Cheese Route contribute to preserving the Bregenzerwald landscape and its local products. It is part of the Bregenzerwald cheese landscape. It showcases the special infrastructure of the local cheese makers and combines the cultural landscape cultivated by farmers with delicious cheese delicacies and a wide range of dairy products - from creamy natural yoghurt to fresh "Wälder" butter.